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SITE DISTRIBUTION 

ENTRANCE

All entrances have sanitizing stations to ensure a safe entrance to the commissary.

Tent interior

Stainless surfaces, space and distance, staff to sanitize

TEMP CONTROLLED STORAGE

Regulated temperatures ensure all food is properly stored.

ENTRANCE

Hand Washing Stations

tent interior

Stainless surfaces, space and distance, staff to sanitize

ENTER | EXIT

ADA accessibility available.

MEALS

Our meals feature multiple menu options for your team to choose from, including dietary specific needs. 

MICROWAVES

Stainless tables and microwaves along with sanitation dispensers keep the self service area clean.

SET UP

Loading docks to be able to handle high volume needs.

Commisary Tent 04-03-20 .png
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